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Bobby Chinn
Robert "Bobby" Chinn (born 3 April 1964) is an internationally renowned television presenter, chef, restaurateur and cookbook author who has lived in Vietnam since 1996. He is half Egyptian and half Chinese. He runs the restaurant Bobby Chinn. Over his career, he has cooked for a number of personalities, including Bill Clinton in 2011 and Bob Dylan on his Asian Tour. In 2013, Bobby Chinn moved to London to open his new restaurant, the House of Ho. In June 2014, Chinn was nominated as the ambassador of Tourism for Vietnam by the Ministry of Tourism Sports and Culture.〔http://saigoneer.com/vietnam-travel/2072-bobby-chinn-nominated-for-vietnam-tourism-ambassador〕 In Bobby Chinn's ''Vietnamese Food'' book, chef Anthony Bourdain described him in his foreword as "an international man of mystery" and "what Bobby doesn't know about Southeast Asian food isn't worth knowing".〔https://www.octopusbooks.co.uk/books/detail.page?isbn=9781840916614〕
==Early life and education==
Chinn was born in Auckland, New Zealand, in 1964. He studied in the public school system in San Francisco, two private schools in Cairo, Egypt, and two public boarding schools in England.
Chinn attended Millfield, Somerset, between 1977 to 1980 on a sports scholarship where he played for the first 15 as well as being a general all-around athlete.
Chinn attended the College of Marin, the University of Nevada, Las Vegas, Saint Mary's College in Moraga, California and eventually Richmond College in London where he graduated with a BA in Finance and Economics in 1986.〔Lippoldt, Karen, ("From Wall Street to master chef: Bobby Chinn" ), Richmond College Alumni news, October, 2013〕
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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